(Gluten free, Dairy Free, Paleo, Whole 30 approved)

These meatballs are easy and absolutely delicious!  This recipe is great for freezing as it makes a big batch, perfect for a last minute easy meal! 



1lb grass fed beef


​1 lb ground turkey (no added ingredients)

1 large egg

2 Tbsp Italian Seasoning


1/2 tsp salt

1/2 cup almond flour

2 Tbsp coconut aminos

Preheat the oven to 400F, line a baking sheet with parchment paper.  In a large beef combine all ingredients and mix with clean or gloved hands until everything is combined.  Roll into balls and bake for 20 mins.

Makes 24-27 meatballs

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